Jani Perttula

Ilves or Tappara?

Tappara, raised on his mother’s milk.

How did you end up at Nokian Panimo?

I started working here through a recruitment agency in 2010, armed only with the experience I’d gained from my own empirical self-exploration of the sector. My duties mainly involve work in the brewhouse and cellar, as well as general odd jobs.

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